Calcium sulphate hemihydrate and the anhydrites I-Crystallography
نویسندگان
چکیده
منابع مشابه
Ultrasonic sound speed analysis of hydrating calcium sulphate hemihydrate
This article focuses on the hydration, and associated microstructure development, of b-hemihydrate to dihydrate (gypsum). The sound velocity is used to quantify the composition of the fresh slurry as well as the hardening and hardened—porous—material. Furthermore, an overview of available hydration kinetic and volumetric models for gypsum is addressed. The presented models predict the sound vel...
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This article addresses the interplay between heat of hydration and physico-mechanical properties of calcium sulfate hemi-hydrate in the presence of retarding additives such as citric and malic acids and sodium citrate. The heat of hydration was measured using a semi-isothermal calorimeter. Results proved that citric and malic acids had superior impact on hydration and mechanical properties. Whi...
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نتایج این مطالعه نشان می دهد که مقدار کلسیم (یونیزه و تام)، منیزیم و فسفر به طور معنی داری تغییر پیدا کرد به جزء مقدار کلسیم تام و منیزیم در روش داخل عضلانی که تغییر معنی داری نداشته است. بر اساس نتایج این مطالعه می توان نتیجه گیری کرد که اکسی تتراساکلین بر روی مقادیر سرمی کلسیم و منیزیم تأثیر می گذارد باید مقدار این کاتیون ها در بیماران، در هنگامی که اکسی تتراسایکلین استفاده می شود مورد توجه ق...
15 صفحه اولSocket preservation with medical grade calcium sulfate hemihydrate: a radiographic study evaluating the dimensional changes of the alveolar ridge
Background and Aim: Medical grade calcium sulfate hemihydrate (MGCSH) is used as a bone graft material for socket preservation. This study aimed to evaluate the changes in bone width and height after tooth extraction and socket preservation with MGCSH using cone-beam computed tomography (CBCT). Materials and Methods: This study evaluated 17 systemically healthy patients over a 1-year period. Th...
متن کاملA.C.J. de Korte and H.J.H. Brouwers Ultrasonic sound speed of hydrating calcium sulphate hemihydrate; part 2, the correlation of sound velocity to hydration degree
In this article the sound velocity through a mix is correlated to the hydration degree of the mix. Models are presented predicting the sound velocity through fresh slurries and hardened products. These two states correspond to the starting and finishing point of the hydration process. The present research shows that a linear relation between the amount of hydration-product (gypsum) formed (Smit...
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ژورنال
عنوان ژورنال: Proceedings of the Royal Society A: Mathematical, Physical and Engineering Sciences
سال: 1936
ISSN: 1364-5021,1471-2946
DOI: 10.1098/rspa.1936.0083